Post by Harold Williford
The farmer’s market was an excellent experience for me. When we sold the brownies we made, I knew what it felt like to get up and sell your goods.
Photo by Harold Williford
Photo by Harold Wiliford
When we made our money we knew that it wasn’t going to go into somebody’s pocket. We knew that it went straight to charity.
We also learned a lot about the farmers…
Photo by Damon Carter
Mechiah, Ben, and Greg interviewed Samuel Cantrell of Maysies Farm Conservation Center. He explained the most rewarding park of his job is “educating people and changing their lives.”
Another favorite vendor was LeBoon’s
Photo by Harold Williford
Their business was founded in January of 2010. We sampled some garlic lime hummus.
Photo by Damon Carter
Here is a vendor from the Camp Hill village
Photo by Harold Williford
If I could make my own business I would definitely be back at the Anselma Famer’s Market.
